Fig. 7From: Investigation of factors that cause insulin precipitation and/or amyloid formation in insulin formulationsCalculated m-cresol remaining in the donor cell in experiments #I (□), #II (◇) and #III (△). The cumulative amount of m-cresol permeated through the membrane into the other side cell was used for the calculation. Each value is expressed as the mean ± S.D. (n = 5–6)Back to article page